Teh Tarik (quite good actually).
Chow Hor Fun with seafood. Quite tasty. Very eggy.
Char Kway Teow. Lacked Oomph.
Beef Rendang. Beef was very tender but the gravy was quite forgettable.
I must say that the chicken satay was rather good. The beef was a bit tough. The sauce was a letdown. Where were the peanuts??
The Hokkien mee. Supposedly the most authentic dish but in the end, with all the high hopes, the most disappointing. It didn't have enough flavour in it.
The 'fish fillet mee hoon' (鱼片米粉) had a lot of giam cai (salted vegetables) in it. Tasted ok I guess.
So overall, the food was, eh, so-so. It looked authentic enough, but the taste, the flavour, it was just not quite there. It needed more oomph, more wok hei. I don't think I would head out to Dublin again (50-minutes each way, $4 toll on the return journey) for the Singapore food, but I would definitely return for the dim sum at Koi Garden!
Old Town Cafe
4288 Dublin Blvd,
Unit 109
Dublin, CA 94568
925.833.8300
4288 Dublin Blvd,
Unit 109
Dublin, CA 94568
925.833.8300
1 comment:
Your blog never fails to leave me hungrier. Heh.
Willy
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